- SOUP & SALAD
- LUNCH SPECIALS
WINGS OVER ARNI’S (BONE-IN or BONELESS)
Dig into the meatiest wings in town, served with celery sticks and choice of Famous Bleu Cheese or Buttermilk Ranch Dressing. Available in: Buffalo • Honey Chipotle BBQ • Sweet Thai Chili • Asian Ginger • Sesame Garlic Teriyaki • Sriracha Pepper • Spicy Jamaican Jerk
East meets West with deep-fried shrimp tossed with our spicy blend of sweet Thai chili sauce and tangy Dijon. Served on a bed of lettuce and garnished with green onions and sesame seeds.
Fresh mushroom caps stuffed with a delectable blend of cream cheese, sausage, onions and spices. Topped with marinara sauce and mozzarella cheese, baked to perfection.
JUMBO ONION RINGS
Thick cuts of sweet Spanish onions, lightly breaded and served with our Dijon horseradish sauce for dipping.
LOADED FRENCH FRIES
A mountain of delicious seasoned fries smothered with melted cheddar, mozzarella and real bacon. Served with ranch. Also available with chili & cheese.
ARNI’S GARLIC BREAD WITH CHEESE
Three buttery slices smothered with loads of melted mozzarella and served with marinara sauce.
FRIED GREEN BEANS
Lightly battered and seasoned green beans fried and served with our zesty Bistro sauce.
CHILI NACHOS SUPREME
Crispy homemade tortilla chips piled high and covered with our spicy chili, melted cheddar and mozzarella cheeses, diced tomatoes, jalapeños, green onions, black olives and served with a side of salsa and sour cream or add homemade guacamole.
FIESTA CHICKEN NACHOS
Crispy homemade tortilla chips smothered with spicy fajita seasoned chicken breast with melted cheddar cheese, roasted black beans and corn, red onion, diced tomato and jalapeños. Served with a side of salsa and sour cream or add homemade guacamole.
PULLED PORK TATERS
Slow roasted pulled pork, white queso, green chilies, red onion, and jalapeno atop a bed of crispy tater tots, drizzled with chipotle BBQ sauce and Bistro sauce.
DEEP FRIED PICKLE SPEARS
Our delicious deli-style pickle spears lightly breaded and deep-fried. Served with our creamy Dijon dipping sauce.
Flour tortilla stuffed with tender chicken breast strips, onions, bell peppers, roasted corn and black beans, and lots of cheese, lightly dusted with Cajun seasonings. Served with salsa and sour cream.
BUFFALO CHICKEN QUESADILLA
Flour tortilla stuffed with spicy grilled chicken breast, tossed with buffalo sauce and sauteed onions, with lots of melted cheese. Served with salsa and sour cream.
Mozzarella cheese sticks coated with a unique garlic-butter breading and served with marinara sauce.
Seasoned with garlic butter and Parmesan. Served with nacho cheese sauce and marinara for dipping.
SOUP OF THE DAY
Your server will fill you in on what’s cookin’ today.
So thick and meaty, you can eat it with a fork! Served with cheddar and sour cream.
WHITE BEAN CHICKEN CHILI
White chicken combined with great northern beans, onions, carrots, jalapenos, red peppers and chili peppers
ARNI’S FAMOUS JUNIOR SALAD
Fresh greens with chunks of turkey, ham and mozzarella cheese garnished with radishes, green onions and croutons. Also available is the Arni’s Senior Salad.
STRAWBERRY SPINACH SALAD
Fresh spinach leaves tossed with strawberries, red onion, bacon bits, bleu cheese crumbles and toasted almond slices. Also available with Grilled Chicken or Grilled Shrimp.
APPLE WALNUT CHICKEN SALAD
Field greens, grilled chicken breast, seedless red grapes, apples, candied walnuts, celery and crumbled bleu cheese. Tossed with our Dijon balsamic vinaigrette.
THE AVA ROSE CHOP SALAD
Chopped romaine and iceberg lettuce, bacon bits, diced turkey, garbanzo beans, tomato, red onion, mozzarella and Parmesan, all tossed in our cool herb vinaigrette dressing.
SOUTHERN FRIED CHICKEN SALAD
Deep-fried chicken tenders with lettuce, egg, tomato, green onion and cheddar cheese. Served with Honey Mustard dressing.
Crunchy romaine lettuce, topped with red, green and yellow bell peppers, red onion, tomato, cucumber and kalamata olives. Served with our herb vinaigrette dressing. Also available with Grilled Chicken or Grilled Shrimp.
WEST COAST COBB SALAD
Romaine lettuce topped with grilled chicken, hickory smoked bacon bits, hardboiled egg, roma tomatoes, avocado and bleu cheese crumbles.
ASIAN CHICKEN SALAD
Thinly sliced Napa cabbage and romaine lettuce with grilled marinated chicken breast, red bell pepper strips, mandarin oranges, snow pea pods, toasted almond slices topped with crispy wonton strips. Served with Sesame Ginger dressing.
CAJUN CHICKEN CAESAR SALAD
Grilled Cajun-seasoned chicken breast atop a bed of crisp romaine lettuce, red onions and roma tomatoes. Tossed with our delicious creamy Caesar dressing and topped with Parmesan and croutons. Also available with Grilled Shrimp.
RIO GRANDE BBQ CHICKEN SALAD
Romaine lettuce, black beans, roasted corn, red onions, cucumbers, diced tomatoes and ranch dressing topped with grilled barbecue chicken, shredded pepper Jack cheese and onion straws.
SMALL TOSSED OR CAESAR SALAD
ALL PIZZAS AVAILABLE IN 7″ 10″ & 14″
Zesty sausage, pepperoni, mushroom, onion and
ORIGINAL BBQ PIZZA
Sausage, onion, cheese and barbecue sauce.
BBQ CHICKEN PIZZA
Marinated chicken breast, our zesty barbecue. sauce, onion and a blend of mozzarella, smoked Gouda and cheddar cheeses.
Thin sliced ribeye, sautéed onions and peppers, mozzarella, provolone and American cheeses.
CHICKEN & PORTABELLA MUSHROOM
Marinated strips of portabella mushrooms, seasoned chicken breast with garlic and roasted red peppers, topped with mozzarella and cheddar cheese.
AIDEN’S AMAZIN’ MEATBALL
Delicious meatballs, sautéed onions, pepperoni, pizza sauce and extra cheese drizzled with marinara sauce.
TYLER’S CHICKEN BACON RANCH
Grilled chicken, hickory smoked bacon, red onion and seasoned diced tomatoes topped with mozzarella cheese and drizzled with ranch dressing.
BIG DADDY MEAT CRAVERS
All meat all the time! Lots of Italian sausage, diced pepperoni, ham and hickory smoked bacon pieces.
GARDEN OF EDEN
A delicious medley of peppers, broccoli, zucchini, squash, red onion and diced tomato with a special sweet and tangy BBQ sauce.
Premium hickory smoked bacon, seasoned diced tomato, garlic, Parmesan, mozzarella and provolone cheeses and our Parmesan cream sauce.
BUFFALO CHICKEN PIZZA
Chicken tenders tossed with our spicy wing sauce and baked with mozzarella and cheddar. Topped with diced celery and drizzled with ranch dressing.
Ham, pineapple, pepperoni and spicy barbecue sauce.
THAI CHICKEN PIZZA
Chicken, spicy Thai peanut sauce, julienne red pepper, green onion, shredded carrot, apricot preserves and diced red onion.
Delicious Italian sausage with red, yellow and green bell peppers and onions with marinara sauce and mozzarella.
Andouille sausage, chunks of marinated chicken breast, bell peppers, Cajun seasonings and mozzarella.
PESTO CHICKEN PIZZA
Chicken breast pieces, artichoke hearts, roasted red peppers and mushrooms all tossed in pesto sauce with mozzarella.
BUILD YOUR OWN 7″ 10″ & 14″
Ground Sausage • Ground Pepperoni • Mushroom • Onion • Green Peppers • Jalapeños • Ground Beef • Ham • Pineapple • Black Olives • Green Olives • Banana Peppers • Fresh Broccoli • Tomato • Artichokes
Italian Sausage • Andouille Sausage • Grilled Chicken Breast • Hickory Smoked Bacon Pieces • Grilled Shrimp • Italian Meatballs • Extra Cheese • Ricotta Cheese
- PENNE MEDITERRANEAN
Chicken, roasted red peppers, artichoke hearts and pesto, served over penne with feta and Parmesan cheeses.
Penne noodles tossed with chicken breast, mushrooms, fresh spinach and garlic in a sun-dried tomato Parmesan cream sauce.
A unique combination of grilled chicken breast, Andouille sausage, bell peppers and onion in a spicy tomato cream sauce.
INSANELY GOOD CHILI MAC
Our award-winning chili and beans a top a bed of the creamiest white cheddar cheese and macaroni.
SAUSAGE AND PEPPERS
Spicy Italian sausage, bell peppers and onions tossed in our rich tomato cream sauce.
Penne nodles tossed with our classic meat sauce.
Grilled chicken breast strips, steamed broccoli and sliced mushrooms, tossed with fettuccine noodles in our rich and creamy Alfredo sauce. Topped with fresh grated Parmesan.
Chunks of crispy breaded chicken breast tossed with spaghetti noodles in our zesty marinara sauce. Topped with melted provolone cheese.
OLD WORLD LASAGNA
Layers of lasagna noodles, zesty Italian sausage, ground beef, marinara sauce, mozzarella and ricotta cheeses, baked ’til bubbling.
Grilled shrimp, bacon and peas with a parmesan cream sauce.
SPAGHETTI WITH MEATBALLS OR HOMEMADE SAUCE
Your choice served over steaming spaghetti with Parmesan cheese.
Add a cup of soup, house or Caesar salad
CHICKEN TENDER PLATTER
Breaded chicken tenders, crispy fries, and coleslaw, with honey mustard dressing and barbecue sauce.
BREADED SHRIMP PLATTER
For the shrimp lover! Tender shrimp, butterflied and lightly breaded. Served with fries, coleslaw and cocktail sauce.
Our half-pound steak burgers are made with 100% Angus chuck, cooked to medium well or as requested and served on a toasted Onion Roll, Split Top Kaiser Roll or Gourmet Pretzel Bun with seasoned fries.
CRAZY JAKE’S FAMOUS BBQ BURGER*
A sizzling thick and juicy burger smothered with sweet and tangy barbecue sauce, crisp bacon slices and melted cheddar cheese. Topped with onion straws.
CHIPOTLE BACON BLEU BURGER*
Our Angus burger brushed with smoky chipotle pepper sauce, topped with bacon, cheddar and bleu cheese crumbles.
A1 ARNI BURGER*
Grilled mushrooms, onion straws, American cheese, thick and hearty A.1. sauce and our special Bistro sauce on a grilled onion roll.
Topped with Swiss and American cheeses with plenty of sautéed onions on grilled marble rye.
NEO-CLASSIC PRETZEL BURGER*
Our half-pound Angus patty topped with American cheese, lettuce, tomato, red onion and pickles on a toasted pretzel bun with our special Bistro sauce.
AVOCADO SWISS TURKEY BURGER*
Lean and mean turkey burger grilled to perfection, topped with swiss cheese, red onion, avocadao, baby spinach and our Bistro sauce.
Hickory smoked bacon and melted American cheese.
*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness.
Served with your choice of one regular side item.
ARNI’S HAM AND CHEESE
Thinly sliced ham piled high on our fresh split top bun with loads of gooey melted mozzarella cheese.
A fresh center-cut tenderloin, breaded and deep-fried. Served with lettuce, tomato, red onion, banana peppers and mayo. Also available grilled!
PULLED PORK BBQ SANDWICH
Slow-roasted pulled pork, tossed in our sweet and tangy BBQ sauce, topped with onion straws and shredded cheddar on our new toasted onion roll. Served with coleslaw.
CHICKEN SALAD SANDWICH
Homemade chicken salad, with grapes and walnuts, on a lightly grilled multi-grain bread.
Pita filled with sliced ground lamb and beef, diced tomato, onion and lettuce, topped with tzatziki sauce also available with feta cheese.
Generous portions of smoked turkey breast, thinly sliced ham and hickory smoked bacon stacked high on grilled multi-grain bread with lettuce, tomato and mayo.
RAGIN’ CAJUN CHICKEN SANDWICH
Tender marinated chicken breast, grilled and topped with pepper Jack cheese, lettuce, tomato, pickle and chipotle mayo, topped with onion straws.
Grilled chicken breast, topped with bacon and American cheese. Served with lettuce, tomato and mayo
Traditional favorite with corned beef, sauerkraut, Swiss cheese and Thousand Island dressing served on grilled marble rye.
Redskin Potato Salad • Fresh Coleslaw • Fresh Fruit Salad • Cottage Cheese • French Fries • Potato Chips • Steamed Broccoli
Sweet Potato Fries • Onion Rings White • Cheddar Macaroni & Cheese
All subs are available as a whole or half portion.
Our toasted Italian roll, loaded with slices of tender prime rib, sautéed onions and mushrooms, all topped with melted provolone and our zesty Dijon sauce.
SHRIMP PO BOY
Breaded shrimp, shredded lettuce, pepper jack cheese and spicy Cajun sauce.
Ham, salami, pepperoni, bacon, onions, banana peppers, melted mozzarella, Parmesan cheeses, lettuce, tomato and sun-dried tomato vinaigrette.
Crumbled sausage, cheese, onions and hot peppers, smothered with our zesty pizza sauce.
Delicious meatballs with our hearty marinara, sautéed onions and melted provolone cheese.
ROAST TURKEY SUB
Sliced smoked turkey, bacon strips, provolone cheese, red onion, lettuce, tomato and our zesty bistro sauce.
Layers of thin sliced ham and salami, mozzarella and provolone cheeses, onion and a hint of pizza sauce.
Enjoy our version of the popular Cuban sandwich, made with slow-roasted pulled pork BBQ, sliced ham, provolone cheese, yellow mustard, mayo and pickles.
THE GUT BUSTER
Mega portions of ground sausage and pepperoni, topped with onions and jalapeños, smothered in both pizza and BBQ sauces and topped with cheddar and mozzarella cheeses. Ay, caramba!
Served with your choice of one side item
BAJA FISH TACOS
Breaded salt and pepper seasoned tilapia, fresh cabbage, red onion, diced tomato, pepper Jack cheese and 1000 Island dressing all stuffed in two soft flour tortillas.
CHIPOTLE SHRIMP AND BACON TACOS
Two flour tortillas filled with grilled shrimp, smokey bacon bits, red onion, diced tomato, smoked Gouda cheese and spicy chipotle BBQ sauce.
BUFFALO CHICKEN WRAP
Breaded chicken tenders smothered with Buffalo sauce and wrapped with chopped celery, tomato, cheddar cheese, ranch dressing and romaine lettuce in a flour tortilla.
Chicken strips, mixed greens, red onions, black olives, feta cheese, cucumber, tomato and yellow bell peppers, drizzled with herb vinaigrette and tzatziki sauce.
CALIFORNIA TURKEY WRAP
Smoked turkey, bacon, guacamole, mixed greens, provolone & ranch in a spinach tortilla.
Served with seasoned fries
Three minis with pickle, onion straws and Bistro sauce.
PORK BBQ PIGLETS
Three delicious pulled pork BBQ mini-sandwiches topped with cheddar cheese, crispy onion straws and coleslaw.
Three breaded chicken mini-filets with American cheese, ranch dressing and pickles.
*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness.
Served 11 a.m.– 3 p.m. Monday – Friday
SOUP & JUNIOR SALAD
A cup of today’s soup and Arni’s Junior Salad.
PIZZA & SALAD
Two-topping 7″ pizza and small tossed salad or two-topping 7″ pizza and Junior Salad.
PIZZA & SOUP
Two-topping 7″ pizza and a cup of today’s soup.
PIZZA & BREADSTICKS
Two-topping 7” pizza with a half order of bread sticks.
Two Angus Chuck mini burgers with American cheese, pickle, onion straws and our zesty bistro sauce. Served with your choice of a cup of soup or small tossed salad.
PULLED PORK PIGLETS
Two pulled pork BBQ minis with cheddar and onion straws. Served with a cup of soup or small tossed salad.
Two breaded chicken mini-filets with American cheese, pickles and mayo. Served with your choice of a cup of soup or small tossed salad.
*Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness.
- For ages 10 and younger. Includes soft drink and choice of one Side Kix.
With marinara or butter
DINOSAUR CHICKEN CHUNKS
MINI CHEESE QUESADILLLAS
Also available with bacon.
GRILLED CHICKEN BREAST
MACARONI & CHEESE
BAMBINO CHEESE PIZZA
2 MINI CHEESEBURGERS
MINI CORN DOGS
Fries • Apples • Broccoli • Applesauce • Potato Chips • Mandarin Oranges • Carrots and Ranch • Tater Tots
OREO® BROWNIE BLAST
An out-of-this-world Ghirardelli double chocolate brownie topped with vanilla ice cream, hot fudge, Oreo® crumbles and whipped cream.
RED VELVET CAKE
Brilliant red velvet cake layers, stacked four high, are spread with deep chocolate truffle filling, then filled and frosted with tangy cream cheese icing.
BIG APPLE PIE
Mounds of tart, fresh, crisp apples, a hint of cinnamon apple cider, and buttery, crunchy crumbs. Served a la mode. Heaven on earth!
ULTIMATE COOKIE FREAK OUT
Don’t be afraid! Fresh baked chocolate chip cookies, topped with our premium vanilla ice cream, chocolate syrup and whipped cream.
FOUR HIGH CARROT CAKE
Layer upon layer of dark moist carrot cake studded with raisins, walnuts and pineapple. Finished with a smooth cream cheese icing and drizzle of white chocolate ganache.
AIDEN & TYLER’S EXCELLENT ADVENTURE
Crisp and buttery pita chips topped with maple cinnamon sprinkles and caramel sauce on one side and chocolate syrup and powdered sugar on the other. Sheer decadence!
TOFFEE CRUNCH SUNDAE
A buttery blondie studded with creamy white chocolate chunks and loaded with semi-sweet chocolate and chewy pieces of Heath® toffee. Topped with premium vanilla ice cream and Heath® toffee pieces. For professional dessert eaters only!
MINUTE MAID LEMONADE
FRESH BREWED HUBBARD & CRAVENS ICED TEA
Regular or Sweet
A refreshing blend of lemonade and fresh brewed iced tea
Choose chocolate, strawberry, vanilla or Oreo®
IBC ROOT BEER
IBC BLACK CHERRY SODA
Regular or Sugar Free
White (2%) or Chocolate
HUBBARD & CRAVENS COFFEE & DECAF
100% Premium Columbian
Served as 16oz. or 22oz. Drafts
Blue Moon Belgian White
Sam Adams Boston Lager
Sun King Sunlight Cream Ale
Served in 12oz. Bottles
Subject to seasonal changes.
Angry Orchard Crisp Apple Cider
Bell’s Two Hearted Ale
Flat 12 Amber Ale
George Killians Irish Red
Goose Island 312 Urban Wheat Ale
Goose Island Matilda
New Belgium Fat Tire
Newcastle Brown Ale
New Holland Mad Hatter IPA
O’Doul’s Amber (NA)
Sam Adams Seasonal
Sierra Nevada Pale Ale
Sierra Nevada Torpedo Extra IPA
Sun King Osiris (16 oz. can)
Sun King Wee Mac (16 oz. can)
Three Floyds Alpha King
Triton Rail Splitter IPA
Triton Sin Bin Belgian Pale Ale
Upland Wheat Ale
Widmer Omission Gluten Free Pale Ale
Big Arni’s Draft Special
Wednesday – Friday
We don’t care if you know how to swirl, sniff,
let it breathe or call it oaky. Just clink and drink!
Available by the glass or bottle.
SIP Moscato (California)
Kenwood White Zinfandel (California)
Pacific Rim Columbia Riesling (Washington)
LIGHT & CRISP
Banfi Le Rime Pinot Grigio (Italy)
Concha Y Toro Casillero del Diablo Sauvignon Blanc (Chili)
LUSH & SMOOTH
Montes Classic Chardonnay (Chili)
Votre Sante by Coppola Chardonnay (California)
J. Lohr Riverstone Chardonnay (Arroyo Seco)
RED RED WINE
Does wine go with pizza? Uh, yeah.
Oyster Bay Merlot (New Zealand)
Mark West Pinot Noir (California)
Noble Vines 1 Red Blend Cabernet/ Merlot and Zinfandel (California)
A LITTLE SPICE
Trapiche Broquel Malbec (Argentina)
Klinker Brick Zinfandel (Lodi)
ROBUST & FULL
James Mitchell Cabernet Sauvignon (Lodi)
J. Lohr Seven Oaks Cabernet Sauvignon (Paso Robles)
Alta Vista Cabernet Sauvignon (Argentina)
Is it wine or is it a cocktail? It’s both!
Merlot, Pama Pomegranate, Grand Marnier, Sprite, fresh fruit
Pinot Grigio, Peach Schnapps, Apricot Brandy, Sprite, fresh fruit
WINE DOWN WITH US!
$5 Wines by the Glass Tuesdays
1/2 Price Bottles Saturdays
THE LONGER ISLAND ICED TEAS
Choose any of the following in either a
16oz glass or 32 oz Big Arni Mug.
HOUSE LONG ISLAND
Vodka, Rum, Gin, Tequila, Triple Sec, sour mix and splash of Coke.
Sub cranberry for Coke
Add Peach Schnapps and cranberry
Add Raspberry Liqueur and cranberry
Add Midori and cranberry
Add Jim Beam
THE LONGEST ICED TEA
Captain Morgan Spiced Rum, Beefeater Gin, Svedka Vodka, 1800 Tequila, Cointreau, sour mix, Coke
COLTS WIN! ELECTRIC BLUE LEMONADE
Svedka Citrus Vodka, Blue Curacao, Triple Sec, Sprite, orange wedge
$7 Long Island Mugs
Thursday & Friday
Our take on the venerable Cosmo, with Fuzzy’s Super Premium Vodka, Cointreau, cranberry and lime
Van Gogh Dutch Caramel Vodka, Dekuyper Sour Apple Pucker, Sprite
Van Gogh Double Espresso Vodka, Svedka Vanilla Vodka, white crème de cocao
MANGO POMEGRANATE MARTINI
Van Gogh Mango Vodka, PAMA Pomegranate Liquour, Splash Sour
X Rated Fusion Liquour, Bacardi Dragon Berry Rum, Monin Raspberry, pineapple and cranberry
DK’s Dirty Martini
Your choice of Chopin Vodka or Tanqueray 10 Gin, splash of dry vermouth, olive juice, bleu cheese stuffed olives
Fuzzy’s Super Premium Vodka, Malibu Coconut Rum, Dekuyper Peach Schnapps, cranberry and pineapple juices, orange slice
CAPTAIN’S MAI TAI
Captain Morgan Spiced Rum, Amaretto, Triple Sec, orange and pineapple juices, grenadine
Tito’s Vodka, Gosling Ginger Beer, lime juice
RumChata, Maker’s Mark Bourbon
Casa Noble 100% Organic Reposado Tequila, Cointreau, sour mix, shaken served up
1800 Tequila, PAMA Pomegranate, sour mix, shaken served up
Tito’s Handmade Vodka, Hoosier Momma Bloody Mary mix, celery, lime, green olives, and seasoning